Chili Seasoning: 1 tbsp cumin1 tbsp paprika1 tsp salt1 tsp black pepper1 tsp chili powder1 tsp dried mustard1 tsp garlic powder1 tsp onion powder1/2 tsp cinnamon Start the smoker. Bring your smoker to 300°-325° while competing the next steps. Saute one sweet onion, two serrano peppers, one medium jalapeno...